The Baker dough sheeter LSP520 is designed and made for high performance, the motor specially made and reversible dough sheet. The Baker dough sheeter LSP520 is equipped with safe protection, work smoothly and reliably, sturdy and artistic construction, function fine and high automatic. The Baker dough sheeter LSP520 is suitable for sheeting and stretching puff pastry, Danish bread, doughnut dough, croissant dough, pie dough, cookie dough, strudel, marzipan and pizza dough. The Baker dough sheeter LSP520 drive with special motor and perform two-way pressing. All parts that contact the food directly are made of stainless steel and in comformity with food hygiene standard. The Baker dough sheeter LSP520 is ideal used for restaurants, cake shops, food industries, public canteens and bakeries.
Stock Code:880717002
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| Model: | LSP520 |
| Type: | Table and Stand Dough Sheeter |
| Power Source: | Electric |
| Material: | Stainless steel or steel |
| Power: | 750W |
| Voltage: | 240V |
| Frequency: | 50Hz |
| Phase: | 1PH |
| Rolling Width: | 520 mm |
| Roller Speed: | 133 r/min |
| Roller Adjustable Gap: | 0 – 35 mm |
| Thinnest Dough: | 2 mm |
| IPNO: | IPx1 |
| Weight: | 280 Kg |
| Dimension: | (L) 2430 x (W) 875 x (H) 1230 mm |
| Crisping machine |
| Durable and long service life |
| Easy to move |
| High quality steel |
| Work safely and comfortable |
| Two-way pressed |
| High efficiency and high performance |
| Saving times and energy |
| Operation is reliable and stable |
| Easy to control forward and backward for operation |
| The thinnest dough up to 2mm |
| All parts in the contact with food are made of stainless steel with specialty treated surfaces |
| Roller space not adhesive, not easy to scratch |
| Firm structure and spreading equally |
| Folding structure and saving space |
| Unique oil immersion design, low noise and water resistant |
| Warranty 1 year |
